LX-2107 ALL PURPOSE SANITIZE

All-Purpose Sanitizer

Hard Surface Disinfectant and Sanitizer

An all-purpose, no rinse sanitizer formulated with a dual-chain quat for sanitizing food processing equipment in meat, poultry, dairy, and other food plants. May also be used for sanitizing egg shells and as a hand dip. Effective disinfectant against Salmonella, Staph, Pseudomonas, and Listeria in schools, hospitals, offices, and other institutions. Controls algae in swimming pools and industrial cooling systems.

Color

Clear

Fragrance

Odorless

PH Value

8.0

Available Package Sizes

  • 4/1 Gal CS      LX-2107-4